Mixed Fruit with Lime and Mint
Ingredients
Directions
- Cut Cantaloupe in half and scoop out the seeds. With a knife, remove peel and any green parts from Cantaloupe, cut into 1-inch slices, then cut slices into 1/2-inch pieces.
- Finely chop mint leaves and mix with the lime juice.
- Toss the Cantaloupe pieces with mint and lime.
Nutrition Highlights
vitamin C (161% DV)
Excellent vitamin A (99% DV)
Excellent vitamin B6 (19% DV)
Very Good potassium (19% DV)
Good